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Linda Truver has 30 years of experience working in clinical nutrition, ranging from pediatric renal transplant to adult trauma/critical care. She has been educating and guiding nutrition/dietetic students for the past 7 years in the hospital setting to prepare students for a career as a registered dietitian.

Education
Bachelor of Science in Nutrition and Medical Dietetics, Coordinated Undergraduate Program, University of Illinois at Chicago, June 1991
Research Interests

nutrition, phytochemicals in medical nutrition therapy

Certificates and Licensures
RD
LDN

 

Dominican faculty and staff, .